Siamese Chicken Curry | Chef Wan Lifestyle

Siamese Chicken Curry | Chef Wan Lifestyle

chefwanlifestyle.com.my

Indulge in an insanely delicious Thai-style red chicken creamy curry with mild spice, coconut milk, and topped with sweet Thai basil—perfect with steamed rice!

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Ingredients

  • Ingredients 10 pieces chicken
  • various parts 2 packets Brahim’s Siam red curry 1 cup sour bamboo shoots 2 stalks lemongrass
  • bruised 4 kaffir lime leaves 2 brinjal
  • cut wide 1 handful Thai basil 700 ml Cold water A little oil to fry ‘Nampla’ fish sauce Sugar to taste ½ cup toasted
  • pounded
  • desiccated coconut (kerisik)

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