Cranberry Ginger Marinated Chicken Recipe
Celebrate Wisconsin cranberry harvest season with this savory marinated chicken recipe. Discover the health benefits of our state fruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gatherwisconsin.com.
Cooking tools:
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
- Grater
- Kitchen scale
- Measuring cup
- Measuring spoon
- Saucepan
- Wooden spoon
- Grill
- Fork
- Instant-read thermometer
- Tongs
- Plate
- Peeler
- Cover
Ingredients
- 2 cups cranberry juice
- 1/2 cup sweetened dried cranberries
- 1 tsp fresh ginger grated
- 1 clove garlic minced
- 1-1/2 lbs boneless skinless chicken breast
- Salt
- pepper
- 1 Tbsp Butter or margarine
- 2 Tbsp shallots finely diced
- 1/2 cup carrots
- 2 Tbsp diced chives for garnish if desired
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