Coffee shortbread
Egg-free coffee shortbread recipe from Eggcellentrecipes.com | Easy 35-min prep, 12 servings, espresso-infused, chocolate-dipped delights.
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Ingredients
- 225 g Plain wholemeal flour
- 125 g Cornflour
- 125 g Unrefined light muscovado sugar
- 2 tsp Espresso coffee
- 50 g Dark chocolate broken into pieces
- 225 g Butter (unsalted) cut into pieces
- Chocolate covered coffee beans for the decoration
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