Refreshing Jamaican Lemonade with Lime and Brown Sugar
Make Refreshing Jamaican Lemonade with fresh limes, brown sugar, cold water, and a little ginger if you like. It is tart, sweet, and ready in minutes.
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Cooking tools:
- Juicer
- Grater
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Pitcher
- Spoon
- Refrigerator
- Glass
Ingredients
- 8-10 fresh limes, enough for 3/4 cup (180 ml) juice
- 3/4 cup (150 g) packed brown sugar, plus more to taste
- 1 teaspoon finely grated fresh ginger, optional
- 1 small pinch fine salt
- 5 cups (1.2 L) cold water
- Ice, as needed
- 1 lime, thinly sliced
- Fresh mint sprigs, optional
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