Cheddar Bay Biscuit Seafood Pot Pie – FadedMix
Satisfy your cravings with a warm Cheddar Bay Biscuit Seafood Pot Pie, featuring fresh shrimp, scallops, and a rich sauce, all topped with flaky biscuits. Perfect for a cozy dinner party!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Ingredients
- 1 cup frozen mixed vegetables (carrots, peas, corn)
- 2 tablespoons butter
- 1 small onion, chopped
- 2 cloves garlic, minced
- 3 tablespoons all-purpose flour
- 1 1/2 cups seafood stock
- 1/2 cup heavy cream
- 1 teaspoon Old Bay seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 pound shrimp, peeled and deveined
- 1/2 pound scallops
- 1 cup shredded cheddar cheese
- 2 cups baking mix (such as Bisquick)
- 2/3 cup milk
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 tablespoon chopped fresh parsley
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