Actually Gluten Free Swedish Meatballs

Actually Gluten Free Swedish Meatballs

recipewise.net

Gluten-free Swedish meatballs with lean beef, chicken sausage, and wholesome ingredients—perfect for a comforting weeknight dinner!

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Ingredients

  • 2 lbs lean ground beef ( no fillers we use grass-fed )
  • 1 lb sausage ( Isernio 's chicken sausage is GF and low fat )
  • 1 cup old-fashioned oatmeal ( Careful to use GF oats )
  • 1 teaspoon sea salt
  • 2 teaspoons Worcestershire sauce ( Lea and Perrin brand is GF )
  • 2 eggs
  • 3/4 cup milk
  • 1 cup sliced mushrooms ( chopped fine )
  • 2 teaspoons salted butter ( be sure not contaminated with toast crumbs )
  • 1/4 cup oat flour ( made in blender from GF oats )
  • 1 tablespoon arrowroot ( GF )
  • 3 cups water
  • 8 ounces sour cream ( Daisy is GF )

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