Japanese-Style Braised Pork Ribs Recipe
These simple, Japanese-style, braised baby back ribs with rice make for an easy meal that's full of flavor.
Ingredients
- 3 pounds baby back pork ribs
- 0.66666668653488 cup soy sauce
- 0.33333334326744 cup sake
- 3 tablespoons honey
- 2 tablespoons olive oil
- 4 cups water
- 2 cups uncooked white rice
- 3 medium green onions, thinly sliced
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