Creamy Salmon Pasta with Roasted Tomatoes and Feta

Creamy Salmon Pasta with Roasted Tomatoes and Feta

ioanacooks.com

A fast and creamy salmon pasta packed with roasted tomatoes, feta, and savory goodness. Perfect for an easy dinner.

View full recipe on ioanacooks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ioanacooks.com.

Share this recipe:

Ingredients

  • 2 salmon fillets
  • 200 g feta cheese
  • 250 g cherry tomatoes
  • 2 tablespoons olive oil
  • 2 tablespoons fresh parsley, chopped
  • 250 g penne pasta
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt to taste
  • Black pepper to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This