Beet Chips Recipe: Barbecue Baked. The Ultimate Healthy + Tasty Snack.
This beet chips recipe will tickle your taste buds. We promise. Even if you're a junk food junkie. Or a die-hard beet hater! This crisp, sweet and salty, barbecue-seasoned beet chip recipe will rock...
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Cooking tools:
- Mandoline
- Food processor
- Oven
- Baking sheet
- Cooling rack
Ingredients
- 2-3 medium to large beets (Our farm beets were very large. So we cut them in half through the root, then sliced them into chips using the mandoline slicer.)
- 1 tablespoon extra-virgin olive oil
- 1/4 teaspoon Himalayan pink salt
- 1/2 teaspoon barbecue spice blend (You can make our blend (link at the bottom of recipe) or purchase a pre-made blend.)
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