Beetroot Soup
Enjoy one of our favourite vegan soup recipes! Beetroot Soup with Violife Creamy Original. An easy recipe for the ones who want to be the chef tonight!
Keywords
- Starter
- Main
- meat free Monday
- vegan comfort food
- creamy
- quick and easy vegan meals
- vegan lunch recipes
- vegan soup recipes
- Easy
- Vegetables
- Everyday cooking
- Lunch
- Egg free
- Lactose free
- Vegan
- Gluten free
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Immersion blender
- Microplane
- Oven
- Baking dish
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Serving bowl
- Spoon
Ingredients
- 1 pack Violife Creamy Original
- 4 medium beetroots, diced
- sage leaves
- 1 garlic clove, chopped roughly
- 1 vegetable stock cube in 700ml boiling water
- 1 medium onion, peeled and finely chopped
- 2 tbsp olive oil
- 500 ml coconut oil
- salt
- freshly ground black pepper
- coriander leaves
- lemon zest
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