Minestrone with pesto | Italian Pasta De Cecco Recipes

Name: Minestrone with pesto | Italian Pasta De Cecco Recipes
Ingredients: 200 g0SX0065; 2 cloves garlic; 1 onion; ½ savoy; 100 g courgettes; 200 g fresh peas; 20 basil leaves; 100 g fresh beans; 30 g Pecorino or Parmesan cheese, grated; 3 medium size potatoes; 1 stick celery; ½ tbsp chopped Italian parsley; 100 g Swiss chard; 100 g spinach; salt

www.dececco.com

Italian recipes: recipes for sauces and pasta | Minestrone with pesto | De Cecco Romania.

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Ingredients

200 g0SX0065
2 cloves garlic
1 onion
½ savoy
100 g courgettes
200 g fresh peas
20 basil leaves
100 g fresh beans
30 g Pecorino or Parmesan cheese, grated
3 medium size potatoes
1 stick celery
½ tbsp chopped Italian parsley
100 g Swiss chard
100 g spinach
salt

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Minestrone with pesto | Italian Pasta De Cecco Recipes

Ingredients

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