Gluten Free Christmas Cake

Name: Gluten Free Christmas Cake
Total time: 255 min
Ingredients: 500g Spiced Bread Mix; 1200g mixed dried fruit; 2 cups brown or coconut sugar; 1Tbsp syrup (date or golden); 2 oranges, juice and zest; 225g butter; 1tsp baking soda; 2 eggs, beaten; ½ cup grog (brandy, rum, port or any random bottles that need using up). For an alcohol free option use ½ cup strong black tea.

glutenfreeshop.co.nz

Every family has Christmas traditions that have been passed through the generations. This Christmas Cake recipe is from Ruth's family and was adapted to cater f

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreeshop.co.nz.

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Ingredients

500g&nbsp;Spiced Bread Mix
1200g mixed dried fruit
2 cups brown or coconut sugar
1Tbsp syrup (date&nbsp;or golden)
2 oranges, juice and zest
225g butter
1tsp baking soda
2 eggs, beaten
½ cup grog (brandy, rum, port or any random bottles that need using up). For an alcohol free option use ½ cup strong black tea.