Chocolate Cake Recipe - Australian Bakels | Vanilla Sponge Premix
1. Place ingredients into mixing bowl. 2. Whisk for approximately 1 minute on slow speed. 3. Scrape down. 4. Whisk on top speed for 5 minutes. 5.
Ingredients
- Pettina Chocolate Cake Mix 3.000
- Egg 0.750
- Water (Variable) 1.200
More Like This
Chocolate Cinnamon Cake Recipe - Australian Bakels | Bread Improver
bakels.com.au
Chocolate Lava Cake - Australian Bakels | Melting Moments | Merita
bakels.com.au
Chocolate cake - Bakels Sweden
bakelssweden.se
Chocolate Ripple Cheesecake Recipe - Australian Bakels | Sponge Mix
bakels.com.au
Buttacake Recipe - Australian Bakels | Vanilla Sponge Premix
bakels.com.au
Chocolate Ripple Cheesecake Recipe - Australian Bakels | Bread Improver
bakels.com.au
Chocolate Sponge - Bakels Singapore
bakelsingapore.com.sg
Chocolate Sponge Cake - Bakels Singapore
bakelsingapore.com.sg