Crispy Baked Chicken Parmesan: Easier Than You Think!
Skip the frying! This baked chicken parmesan recipe is crispy, cheesy & delicious. An easy chicken parm recipe that's perfect for a Cozy Cook Italian dinner.
Ingredients
- 4 boneless, skinless chicken breasts (about 6 oz/170g each)
- 1 teaspoon salt (5g)
- ½ teaspoon black pepper (2.5g)
- ½ cup all-purpose flour (60g)
- 2 large eggs, lightly beaten
- 1 cup Italian seasoned breadcrumbs (120g)
- ½ cup grated Parmesan cheese (50g), divided
- ¼ cup olive oil (60ml)
- 2 cups marinara sauce (about 500ml)
- 8 oz fresh mozzarella cheese (225g), sliced
- Fresh basil leaves, for garnish (optional)
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