Persimmon salad
Preparation: - Clean persimmons, using a damp cloth.- Remove the cap and stalk. Cut the persimmons and remove the seeds...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.botanical-online.com.
Cooking tools:
- Chef's knife
- Cutting board
- Plate
- Kitchen towel
Ingredients
- 3 ripe persimmons
- 1 lettuce
- 50 g cheese
- 2 oranges
- 1 / 2 grapefruit.
- Olive oil
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