Funghi Pizza — La Casa Del Formaggio
Assorted mushrooms with sage and brown butter makes a warm and delicious Funghi pizza - full of fresh and local flavours! Not to mention our cheesy Fresh Mozzarella to tie it all together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.
Ingredients
- 200g Fresh Mozzarella
- 2 tbsp Grated Parmesan Tub
- 3 tbsp olive oil
- 500g assorted mushrooms, thinly sliced
- 2 garlic cloves
- 1 tbsp thyme leaves
- 2 tbsp butter
- 20 sage leaves
- salt and pepper
- 620g warm water
- 1kg 00 flour, high protein (>12g per 100g) + extra for stretching
- 7g dry yeast
- 10g salt
- olive oil spray
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