Shrimp Scampi Pasta Bake (Garlicky, Cheesy, Ready in 45 Minutes) - Quickie Recipe

Ingredients

• 12 oz (340 g) linguine or spaghetti
• 1 1/2 lb (680 g) large raw shrimp, peeled, deveined, tails removed
• 1 teaspoon kosher salt, divided, plus more for pasta water
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil, for the baking dish
• 4 tablespoons (56 g) unsalted butter
• 1 tablespoon olive oil
• 6 cloves garlic, minced
• 1/2 cup (120 ml) dry white wine or low-sodium chicken broth
• 3 oz (85 g) cream cheese, cut into small pieces
• 1/2 cup (120 ml) reserved pasta water, plus more if needed
• 1 tablespoon lemon zest
• 2 tablespoons fresh lemon juice
• 1/4 teaspoon red pepper flakes
• 1 cup (115 g) shredded mozzarella, divided
• 1/2 cup (45 g) grated Parmesan, divided
• 1/2 cup (30 g) panko breadcrumbs
• 1/4 cup chopped fresh parsley
• Lemon wedges, for serving