How to make Belizean Garnaches – Belize Adventure Recipe | Samsung Food App

Ingredients

• 1 pack of round fried corn tortillas
• 1 can of refried black or kidney beans (398 ml)
• 200g green cabbage, finely chopped
• 1 medium tomato, finely diced
• 1 tbsp of cilantro, finely chopped
• 55g of Edam or Gouda cheese, grated (Calavera Cheese in Belize)
• 40g onion, finely chopped
• 3 tbsp vegetable oil
• Pickled onion, diced (this can be used instead of the chopped cabbage and tomato mix)
• Hot pepper sauce (optional)