The Spice Chronicles: Granulated Garlic - lifeandthyme

The Spice Chronicles: Granulated Garlic - lifeandthyme

lifeandthyme.com

In the second installation of Nicole Gulotta’s column, The Spice Chronicles, she explores granulated garlic with a nostalgic update through her little gem BLT salad and buttermilk ranch dressing.

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Ingredients

  • 2 cups torn country bread
  • 1 tablespoon extra-virgin olive oil
  • Salt, to taste
  • 2 slices thick-cut bacon, sliced into ¼-inch lardons
  • 2 heads little gem lettuce, chopped (about 1 pound)
  • ½ cup cherry tomatoes, halved
  • ½ cup cooked quinoa
  • Freshly cracked pepper
  • Buttermilk ranch dressing (recipe follows)

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