christmas wreath

christmas wreath

www.foodfrom4.com

An impressive centrepiece for the Christmas table. Crispy filo pastry with a flavour packed stuffing.

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Ingredients

  • 2 tablespoons olive oil
  • 1 onion – finely chopped
  • 1 carrot – peeled and grated
  • 1 stick celery – finely diced
  • 3 cloves garlic - crushed
  • Small bunch kale or cavalo nero – stalks removed and finely sliced
  • 100g quinoa
  • 1 teaspoon salt
  • 50g walnuts - crushed
  • Freshly ground black pepper
  • 500g spinach
  • 100g cream cheese
  • Roasted red peppers (from a jar)
  • 8-12 sheets filo pastry
  • Large knob of butter - melted

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