Flourless Chocolate Torte - Roth – Culinary Scene
Flourless Chocolate Torte by: Chef Ben Davis Modes Rack Position Position - 2 Ingredients - 8 eggs, straight from the refrigerator - 1 pound bittersweet
Ingredients
- 8 eggs, straight from the refrigerator
- 1 pound bittersweet chocolate (at least 64% cocoa), coarsely chopped
- 8 ounces (2 sticks) good-quality unsalted butter
- ¼ cup strong brewed coffee
- 1 ½ teaspoons ground cinnamon powder
- powdered sugar, for garnish
- cocoa powder, for garnish
- ground cinnamon, for garnish
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