Broccoli Cauliflower Gratin - Roth Cheese
Boost your veggie intake with cheesy Broccoli Cauliflower Gratin. Adding an ultra-creamy Havarti cheese sauce makes every bite irresistible.
Ingredients
- 1 pound broccoli florets
- 1 pound cauliflower florets
- 4 tablespoons butter, divided
- 2 cloves garlic, minced
- 3 tablespoons flour
- 1 1/2 teaspoons salt
- 2 teaspoons ground pepper
- 1 1/2 cups whole milk
- 1 (6-oz) package) Roth Creamy Havarti cheese, shredded
- 1/4 cup Panko breadcrumbs
- 1 tablespoon chopped parsley
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