Classic Christmas Cake Recipe | Chelsea Sugar
A delicious Christmas cake to brighten your holiday celebration! This Classic Christmas Cake is rich, fruity, and packed with festive spices. With each slice brimming with soaked dried fruits and a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 1.4kg mixed fruit
- 125g chopped dates
- 125g glace cherries
- 125g mixed peel
- 2 cups Chelsea Soft Brown Sugar (400g)
- 2 cups water (500ml)
- 500g butter, cubed
- 8 eggs
- 2 cups plain flour (300g)
- 2 cups self-raising flour (300g)
- 1 Tbsp malt vinegar
- 1 tsp baking soda
- 1 tsp mixed spice
- ½ tsp ground cinnamon
- 150ml rum
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