Picanha Steak and Chimichurri Recipe | Gordon Ramsay Recipes
www.gordonramsayrestaurants.com
The Picanha cut is the most popular cut of steak in Brazil - Cook your own and combine with homemade chimichurri with this simple recipe. Try it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordonramsayrestaurants.com.
Ingredients
- Shallots
- Chives
- Red chilli
- Green chilli
- Plum tomatoes
- Coriander
- Olive oil
- Lime juice
- Picanha cut
- Coarse sea salt
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