Cheesecake With Strawberry Topping Recipe
Wash, clean and drain 250 g strawberries and cut them in half or quarters depending on size.
Ingredients
- 750 g Strawberries
- 4 Eggs (size M)
- 150 g soft butter
- 175 g Sugar
- 1 pinch Salt
- 1 package Vanillin sugar
- 1 package Pudding powder "Vanilla Flavor"
- 20 g Cornstarch
- 1 TEASPOON Baking Powder
- 750 g Low-fat curd
- 1 TEASPOON Lemon juice
- 150 g Strawberry Jam
- 7-10 Tbsp Icing sugar
- 7-10 Tbsp Fat and breadcrumbs
- 7-10 Tbsp Aluminium foil
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