BLT Casserole

Ingredients

• 1-1/2 pounds sliced applewood smoked bacon
• 4 pints grape tomatoes (8-10 tomatoes per casserole)
• 1/3 cup olive oil
• 6 small leeks
• 4 large shallots
• 1-1/2 pounds smoked slab bacon
• 1 pound triple creme brie cheese
• 1/2 cup dry white wine
• 12 sheets phyllo dough
• 12 Tablespoons Maille Dijon Originale Mustard