Magical marinade | Munching Matilda
I love a good marinade. I have no idea why more people don't do this when they're cooking meat. It's such an easy way to add bags of flavour. Mix a few
Ingredients
- 1/2 cup (125ml) balsamic vinegar glaze
- 2 tablespoons Worcestershire sauce
- 1 tablespoon olive oil
- 1 tablespoon garlic granules or two cloves of crushed garlic
- 1 tablespoon onion granules
- Marjoram, sweet paprika and salt to taste
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