Turkey Pot Pie With Stuffing Crust
This 30-minute supper is a great option for leftover turkey and stuffing.
Keywords
- Main Courses
- Turkey
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Rolling pin
- Skillet
- Mixing bowl
- Whisk
- Parchment paper
- Chef's knife
- Oven
- Stove
- Spoon
Ingredients
- 3 tablespoons unsalted butter
- 1 onion, chopped
- 1 celery rib, chopped
- 2 tablespoons all-purpose flour
- 2 cups low-sodium chicken broth
- 1/2 cup heavy cream
- 1 cup frozen peas and carrots mix, thawed
- 4 cups shredded cooked turkey
- 3 cups prepared stuffing (see note)
- 1 large egg, lightly beaten
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