Apple Pop Tarts Recipe

Ingredients

• 2 ½ cups all-purpose flour, plus extra for dusting
• 1 tablespoon granulated sugar
• 1 teaspoon salt
• 1 cup (2 sticks) unsalted butter, cold and cut into small cubes
• ½ cup ice-cold water
• 2 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and finely diced
• ½ cup light brown sugar, packed
• 1 teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• 2 teaspoons lemon juice
• 1 tablespoon unsalted butter
• 1 tablespoon cornstarch mixed with 2 tablespoons water
• 1 cup powdered sugar
• 2 tablespoons milk (whole or 2%)
• ¼ teaspoon vanilla extract