Open sandwich with houmous | homemade hummus
Our new open faced sandwich recipe is loaded with homemade hummus and rainbow salad. Serves 4. Prep time: 5mins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 220g can chickpeas in water, drained
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon lemon juice
- 1⁄4 teaspoon garlic granules (optional)
- 4 thick slices wholemeal bread
- 150g cooked beetroot, grated
- 2 medium carrots, peeled and grated
- 100g rocket leaves
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