Christmas Ham | Saveur
This baked ham makes a lovely entree for a Christmas dinner, but it's delicious any day of the year.
Ingredients
- 1 (14-16-lb.) bone-in, skin-on smoked ham
- Whole cloves
- <sup>1</sup>⁄<sub>2</sub> cup light brown sugar
- Finely grated zest of 2 lemons
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