Ingredients
- 300 g glass noodles
- 200 g carrots
- 4 sprigs broccoli
- 10 slices onion rings
- 2 tbsp fried onions
- 3 tbsp oyster sauce
- 2 tbsp sunflower oil
- 50 g button mushrooms
- 2 tsp chili flakes
- 3 stalks celery
- 4 tbsp soy sauce
- 200 g fried eggs
- 1 tbsp sugar
- 200 ml water
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