Stuffed Mussels — Easy Turkish Recipe | Petite Gourmets
Mediterranean-style stuffed mussels with savory breadcrumb filling, garlic, and herbs. Perfect Turkish-inspired appetizer ready in 35 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 24 mussel
- 1 cup breadcrumb
- 1 cup olive oil
- 3 cloves garlic
- 1 onion
- 1 cup parsley
- 1 cup parmesan cheese
- 1 cup tomato
- 1 cup white wine
- 1 lemon
- 1 tsp salt
- 1 tsp black pepper
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