Rhubarb Raspberry Crumble | Appetite to Play

Rhubarb Raspberry Crumble | Appetite to Play

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Recipe for Rhubarb Raspberry Crumble

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Ingredients

  • 3 cups rhubarb, fresh or frozen
  • 3 cups raspberries, fresh or frozen
  • 1 cup rolled oats
  • 1 cup whole grain flour
  • 1/4 cup hemp hearts (or other finely chopped nuts or seeds)
  • 1 tsp cinnamon
  • ¼ tsp salt
  • 3 tbsp butter and/or olive oil

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