Overnight Apple Cinnamon French Toast Casserole
Delicious Overnight Apple Cinnamon French Toast Casserole with day-old bread and juicy apples. Perfect for weekend brunch or meal prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at producemadesimple.ca.
Cooking tools:
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Plastic wrap
- Aluminum foil
- Oven
- Refrigerator
Ingredients
- 1 loaf of day-old bread, cut into cubes (about 7-8 cups of cubes) *
- 2 cups chopped Ontario apples (any type)
- 6 eggs
- 2 cups 2% milk
- 1 tsp cinnamon
- 2 tbsp brown sugar
- 1 tsp vanilla extract
- ¼ cup chopped pecans
- 3 tbsp melted butter
- 2 tbsp granulated sugar
- ½ tsp cinnamon
- Optional: icing sugar for dusting over top and maple syrup for serving
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