Overnight French Toast Casserole Recipe
Overnight French toast casserole with challah, eggs, cream, maple, cinnamon and nutmeg. Prep the night before, bake in the morning. Great for brunch.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at justamongfriends.us.
Cooking tools:
- Baking dish
- Rotary beater
- Whisk
- Bread knife
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Refrigerator
- Oven
Ingredients
- 1 loaf Challah bread (whole foods)
- 8 large eggs
- 1 cup heavy cream
- 2 cups milk
- 1/4 cup maple syrup
- 1 tablespoon granulated sugar
- 1 1/2 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 1/2 sticks butter, softened
- 1 cup light brown sugar
- 1 cup pecans, chopped
- 2 tablespoons corn syrup (light)
- 1 teaspoon cinnamon, ground
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Overnight French Toast Casserole | Recipe Cart
getrecipecart.com
Overnight Baked French Toast Casserole Easy
allfoodboard.com
Overnight French Toast Casserole Recipe
saymmm.com
Overnight French Toast Casserole | Recipe Cart
getrecipecart.com
Overnight French Toast Casserole
cooklist.com
Overnight French Toast Casserole - Perfect Make-Ahead Breakfast
tasteofcook.com
Overnight French Toast Recipe
tablespoon.com
My Family's Favorite Overnight French Toast Casserole
eppyc.com