Stuffed Artichokes Recipe | myfoodbook
For a delicious and wholesome appetiser idea, try these pressure cooked stuffed artichokes. This simple recipe is perfect for dinner parties.
Keywords
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Ingredients
- 2 1/2 cups (250g) fine breadcrumbs
- 1 1/3 cups (120g) grated parmesan cheese
- 4 garlic cloves, crushed
- 2/3 cup (150g) chopped flat leaf parsley
- 1 teaspoon ground white pepper
- 2 teaspoons fine salt
- 3/4 cup (180ml) olive oil
- 8 globe artichokes, rinsed, trimmed, placed in lemon water
- 100g butter
- To Serve: Olive oil, lemon juice
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