Valentina Sauce: 7 Best Spicy Chicken Taco Recipes You’ll Love

Ingredients

• 1 lb (450 g) boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup Valentina hot sauce
• 1 tablespoon lime juice (freshly squeezed)
• 1 teaspoon honey (optional, for sweetness)
• 8 small corn tortillas
• 1 cup shredded lettuce
• 1/2 cup diced tomatoes
• 1/2 cup crumbled queso fresco (or feta cheese)
• 1 avocado, sliced
• Fresh cilantro leaves, for garnish
• Lime wedges, for serving