Vegan Fried Rice - Oliver's Markets
Vegan Fried Rice with Maitake Mushrooms and Tofu—quick, healthy, and easy! Serves 4-6. Perfect for a quick weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 1 package Grain Trust Steamed Brown Rice
- 1 lb. Mycopia Organic Maitake Mushrooms or Chef Sampler Pack, roughly chopped
- 1/2 Red Onion, thinly sliced
- 1 thumb-sized piece Ginger, finely minced
- 2 Garlic Cloves, roughly chopped
- 8 oz. Baked Tofu, cut into 1 inch cubes
- 3 Green Onions, cut into 1 inch pieces
- 1 Bell Pepper, chopped
- 1 tbsp. Coconut Oil
- 1/4 c. Soy Sauce or Tamari
- 1 tsp. White Miso Paste
- 1 tsp. Sesame Oil or Sesame Chili Oil
- 2 tsp. Brown Sugar
- 1-2 tsp. Sriracha
- 1 tbsp. Water
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