Easy Homemade Donuts - The BakerMama
Easy Homemade Donuts that take 20 minutes from start to bite and taste as great, if not greater, than the ones you get from the donut shop!
Ingredients
- 2 cups bread flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- 3/4 cup heavy cream
- 1 large egg
- 1/2 teaspoon vanilla
- 1 tablespoon butter, melted
- canola oil, for frying
- Glaze:
- 2 cups powdered sugar
- 1 teaspoon vanilla
- 1-1/4 cups heavy cream
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