Green Masala Egg Curry – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Green Masala Egg Curry – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Hara masala egg curry balanced with greens and the right amount of spices. Put something new on the table today. #HappyCookingToyou

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Cooking tools:

  • Blender
  • Pot
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Colander

Ingredients

  • Hari mirch (Green chilies) 5-6
  • Podina (Mint leaves) 1 Cup
  • Hara dhania (Fresh coriander) 1 Cup
  • Pani (Water) 1/4 Cup or as required
  • Cooking oil ½ tbs
  • Anday (Eggs) boiled 4
  • Cooking oil 4-5 tbs
  • Pyaz (Onion) sliced 1 large
  • Dahi (Yogurt) 3 tbs
  • Pani (Water) 2 tbs or as required
  • Adrak lehsan paste (Ginger garlic paste) ½ tsp
  • Zeera powder (Cumin powder) ½ tsp
  • Haldee powder (Turmeric powder) 1/4 tsp
  • Dhania powder (Coriander powder) 1 tsp
  • Namak (Salt) ½ tsp or to taste
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Garam masala powder ½ tsp
  • Chicken cube 1
  • Pani (Water) 2-3 tbs or as required
  • Kasuri meethi (Dried fenugreek leaves) ½ tsp

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