Plum Tart Recipe
This plum tart is super easy to make with prepared pastry, sliced juicy plums, and brown sugar for a deliciously sweet and sticky dessert treat.
Ingredients
- 1 sheet all-butter shortcrust pastry
- 5 tablespoons semolina flour
- 1.25 pounds plums, halved and pitted
- 0.5 cup dark brown sugar
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