Quick Easy Sesame Seed Hamburger Buns Recipe | Jenny Can Cook - Jenny Can Cook

Name: Quick Easy Sesame Seed Hamburger Buns Recipe | Jenny Can Cook - Jenny Can Cook
Ingredients: 2 1/2 cups all purpose or bread flour (Aerate Flour Before Measuring - See How ); 2 teaspoons (1 packet / 7g) instant yeast (or active dry yeast); 2 Tablespoons sugar; 1 teaspoon salt; 1 cup milk (reduced fat or whole milk), heated to 120-130° F for instant yeast (or 110-120°F for active dry); 2 Tablespoons vegetable oil (I use avocado oil); 1 egg; about 1/4 cup additional flour; 1 additional egg, beaten; 3-4 Tablespoons sesame seeds

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Make your own homemade sesame seed hamburger buns with Jenny's quick and easy recipe. With only one rise, they are ready to eat in one hour.

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Ingredients

2 1/2 cups all purpose or bread flour (Aerate Flour Before Measuring - See How )
2 teaspoons (1 packet / 7g) instant yeast (or active dry yeast)
2 Tablespoons sugar
1 teaspoon salt
1 cup milk (reduced fat or whole milk), heated to 120-130° F for instant yeast (or 110-120°F for active dry)
2 Tablespoons vegetable oil (I use avocado oil)
1 egg
about 1/4 cup additional flour
1 additional egg, beaten
3-4 Tablespoons sesame seeds