Pumpkin Miso Pasta Recipe | Samsung Food App
This 5-ingredient pasta is creamy, vegan, simple and delicious. It's the perfect mix of fall comfort with savory, umami miso. It's a quick dinner or a weekend comfort food, and can be put together in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Saucepan
- Wooden spoon
- Whisk
- Measuring spoon
- Measuring cup
- Mixing bowl
- Stove
Ingredients
- 16 ounces dried pasta of choice
- 2 tbsp salt (or more as needed)
- 6 ounces canned pumpkin purée (1/2 of a can )
- 3 tbsp white miso paste
- 2 tsp red pepper flakes (less if you are spice-sensitive)
- 1 cup plant-based milk of choice (unflavored and unsweetened )
- 1/2 cup panko breadcrumbs
- 1/4 cup fresh sage leaves
- 1 tsp fennel seeds
- 1 tsp dried rosemary
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