Green Steak & Eggs
Indulge in a flavorful steak and eggs dish topped with zesty chimichurri sauce, cooked to perfection in a cast-iron skillet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meyernatural.com.
Ingredients
- 1 Meyer Natural Steak6-ounce
- Kosher salt and freshly ground black pepper to taste
- 2 TBSPSUnsalted butterplus more as needed
- 2 Large eggs
- CHIMICHURRI:
- 1/4 CupFresh flat-leaf parsleychopped
- 1/4 CupFresh oreganochopped
- Fresh mint4 sprigs
- 2 ClovesGarlicminced
- 1/4 CupExtra-virgin olive oil
- 2 TSPSLime juice
- Red pepper flakes to taste
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