Layered Mac and Cheese Taco Bake Meal | Hy-Vee

Ingredients

• 10 oz macaroni
• 2 tbsp olive oil
• 1/4 cup chopped onion
• 1/4 cup chopped bell pepper
• 1 lb ground beef
• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) container sour cream
• 1 (10.5 ounce) can condensed cheddar cheese soup
• 2 cups shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• Taco seasoning to taste