Grilled Hierloom Tomato Caprese Salad - Recipes - Hasty Bake Charcoal Grills

Grilled Hierloom Tomato Caprese Salad - Recipes - Hasty Bake Charcoal Grills

recipes.hastybake.com

I was able to buy some of the last heirloom tomatoes of the season and developed this simple, fresh, fun recipe with them! You can substitute with any large

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Ingredients

  • 2 large, firm heirloom tomatoes
  • olive oil
  • Hasty-Bake Gourmet Greek Seasoning
  • 1 8oz ball of fresh mozzerella cheese, sliced in 1/2 inch slices
  • 6-8 large basil leaves
  • balsamic vinegar or glaze for garnish
  • Prepare Hasty-Bake for grilling.
  • Slice tomatoes in 1/2 inch slices. If you slice them too thin they will fall apart on the grill.
  • Rub both sides of each slice with olive oil and sprinkle with Hasty-Bake Gourmet Greek Seasoning.
  • Grill tomato slices for 1-2 minutes on each side, or until nice grill marks are firm. Do not over-grill or they will fall apart.
  • Serve with mozzarella slices and fresh basil.
  • Drizzle olive oil and balsamic vinegar or glaze, and sprinkle with a little additional Hasty-Bake Gourmet Greek Seasoning.
  • Recipe type: Grill
  • By: Staff Recipes

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