Fried Mozzarella With Puttanesca Dipping Sauce | Emerils.com
Experience the irresistible flavor combination of Fried Mozzarella and Puttanesca Dipping Sauce. Perfect for any gathering!
Ingredients
- 2 pounds regular (or smoked) mozzarella, cut into 1-inch cubes
- 1 cup all-purpose flour
- 1/4 cup milk
- 2 eggs, lightly beaten
- 1 1/2 cups Italian style bread crumbs
- 1/2 teaspoon Emeril's Original Essence
- 1/2 teaspoon salt
- Vegetable oil, for frying
- 6-inch skewers or fondue forks, for dipping
- Puttanesca Dipping Sauce
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