Bleu Cheese Biscuits Recipe from France
Indulge in the creamy tangy goodness of Bleu Cheese Biscuits made with butter and blue cheese. This vegetarian food originated in France.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Cooking tools:
- Baking dish
- Oven
- Pastry brush
- Airtight container
Ingredients
- 2 cans of refrigerated biscuits
- 1 cube of butter or margarine
- 5 oz (142 g) of blue cheese, crumbled
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