Chicken Pesto Wraps with Juicy Tomato and Basil
Tender chicken, melty mozzarella, sweet tomatoes, and basil pesto packed inside a warm tortilla. Every bite brings bold Italian vibes.
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Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Offset spatula
- Plate
Ingredients
- 4 large tortillas (plain flour or whole wheat)
- 2 ripe tomatoes, diced up
- 120 g mozzarella cheese, fresh and sliced
- 80 g basil pesto, fresh
- 2 chicken breasts, skinless and boneless
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